🍲 Dump Cake

Name: Dump Cake
Total time: 1 h
Ingredients: 1 can (20 ounces) crushed pineapple with juice, undrained; 1 can (21 ounces) cherry pie filling; 1 package yellow cake mix; ½ cup butter; 1 cups chopped pecans

Desserts · 5 ingredients · 10 steps

This is a fast and easy cake to make.

1 hourserves 81

Cook for servings as written The source's own quantities, rounded to the nearest mark on a cup or a spoon. A line carrying a second number of its own — a weight in another unit, a count of pieces — is left as written.

Ingredients

1 can (20 ounces) crushed pineapple with juice, undrained
1 can (21 ounces) cherry pie filling
1 package yellow cake mix
½ cup butter
1 cups chopped pecans

Method

Preheat Dutch oven in a 350°F oven. Grease the Dutch oven.
Dump in pineapple with juice and spread evenly.
Dump in pie filling and spread evenly over the pineapple.
Sprinkle cake mix evenly over cherry layer.
Dot with butter.
Bake about 50 minutes at 350°F.
Sprinkle chopped pecans on top.
Preheat oven to 350°F.
Grease 13x9-inch cake pan.
Proceed as in the Dutch oven method above, starting with step #2.

Where this came from. Adapted from Dump Cake in the Wikibooks Cookbook, written by its contributors and published under CC BY-SA 4.0. This page changes the layout and nothing else: the ingredients, the quantities and the steps are the source's. If you improve on it, the Cookbook welcomes edits.

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