🍲 Bubble Tea

Drinks · 5 ingredients · 3 steps

Advertisement

Bubble tea is a tea beverage with black tapioca pearls mixed in.

Bubble Tea
Bubble Tea — photograph by Oqmilteashop, licensed CC BY-SA 3.0, from Wikimedia.
< 30 minutes1–21
Cook for servings as written The source's own quantities, rounded to the nearest mark on a cup or a spoon. A line carrying a second number of its own — a weight in another unit, a count of pieces — is left as written.

Ingredients

  • ½ cup (125 ml) cooked boba tapioca pearls
  • 1 cup (250 ml) crushed ice
  • 1 cup (250 ml) very strong chilled black tea
  • 1 cup (250 ml) milk, to taste
  • Honey or granulated sugar, to taste

Method

  1. Place pearls in a large glass.
  2. Combine all remaining ingredients in a cocktail shaker. Shake vigorously until mixture is frothy.
  3. Pour into glass and serve with large-diameter straws.
Where this came from. Adapted from Bubble Tea in the Wikibooks Cookbook, written by its contributors and published under CC BY-SA 4.0. This page changes the layout and nothing else: the ingredients, the quantities and the steps are the source's. If you improve on it, the Cookbook welcomes edits.

More Drinks

HorchataDalgona CoffeePercolator PunchAdoyo (Nigerian Ogi Beverage)Beach TropicanaCafé au Lait

Part of the Drinks shelf · all shelves

Advertisement
Advertisement